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dc.contributor.authorMetellus, Nataly
dc.creatorMetellus, Nataly
dc.date.accessioned2024-08-12T15:17:38Z
dc.date.available2024-08-12T15:17:38Z
dc.date.issued2024-08-12
dc.identifier.urihttp://hdl.handle.net/20.500.13013/3334
dc.description.abstractThis senior internship project aimed to increase awareness of the Healthy Incentives Program [HIP] and its benefits. HIP provides access to healthier food options and significantly boosts community engagement. Flyers were created, translated from English to Spanish, and distributed at the Salem Farmer’s Market and on various social media platforms. Data was available that represented the average HIP households and new beneficiaries by month. However, due to limited time and resources available to Salem farmers, no comprehensive data was available on their HIP beneficiary usage.
dc.language.isoen_USen_US
dc.subjectHealthcare Studies
dc.titleFood Accessibility and Affordability in Salem: Promoting Healthier Food Options through HIPen_US
dc.typePresentationen_US
dc.contributor.sponsorDeLeon, Patrice
dc.date.displayAugust 12, 2024en_US
dc.subject.keywordSNAP
dc.subject.keywordHealthy
dc.subject.keywordFood
dc.subject.keywordCommunity
dc.subject.keywordEngagement
dc.subject.keywordAffordability


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